The Online Level 2 Award Food Safety Retail course was developed directly to meet the requirements of Skillsmart Retail – the Sector Skills Councils for retail, to ensure food safety qualifications meet the requirements and needs of employers.
Anyone working in any type of food retail environment. This course provides the learners a basic awareness of good hygiene and food safety in accordance with food industry recommendations. Directly dealing with food preparation, cooking and handling, and overall food safety requirements for employees handling food in retail environments
Online Level 2 Award Food Safety Retail Course Aims:
Educate all food handlers of the hazards to food safety within their workplace and how they can be controlled and encourage good hygiene practice.
- Food Poisoning
- Prevention of Contamination
- Personal Hygiene
- Premises & Pest Control
- Cleaning & Disinfection
- The Law
The format of the course – fully animated with high-quality graphics with audio voice over to deliver an easy to follow creatively produced course material.
The course lasts for approximately 3 hours from start to finish. It is also possible to stop and start and complete the course is stages if required.
You can enrol at any time and immediate access to the course is provided upon payment without any time limit
We provide full tutor and IT support is available during the course via email and phone.
Testing is continuous through the learning process; in the event of a question incorrectly answered the course will automatically take the learner back to the relevant section to ask the question again until this is correctly answered.
After the satisfactory conclusion of the course material, the learner can download a certificate as evidence of the food safety course completion. Yore learning will also post a quality assured certificate to the learner within 5 working days for compliance and audit requirements. The award enables the holder to demonstrate to regulators, accomplished training in accordance with the national occupational standards and legal requirements as defined in EC Reg 852.
Suggested Progression on Completion: Level 3 Award in Food Safety